Oatmeal Fudge Bars
- Fit Chef Susie
- Apr 25, 2018
- 1 min read
Updated: May 3, 2018

Perfect for a snack or in a child's lunch box. What am I saying? An adult's lunch box too. And since it has oatmeal you can feel healthy. Hey! I didn't say you were healthy.
Ingredients
Crust:
1/2 cup butter, unsalted
1 cup brown sugar, firmly packed
1 egg, large
1 tsp vanilla extract
3/4 cup all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
2 cups oatmeal
Fudge Layer:
1 cup (6 oz) semi-sweet chocolate chips
1/3 cup cherries, dried, chopped
1 tbsp butter, unsalted
1/3 cup milk
pinch of salt
1 tsp vanilla extract
1/2 cup almonds, slivered optional
Instructions
Preheat oven 350F
In a mixing bowl cream butter and brown sugar until light fluffy. Add egg, vanilla and blend well.
In a small bowl combine flour, baking soda, and salt. Now add to the creamed butter. Stir in oats.
Reserve 1 cup of this mixture. Press remaining mixture into a greased 11X7 pan and set aside.
Melt in a microwave-safe bowl place: chocolate, butter, milk, salt, and vanilla. Add dried cherries and almonds. Then pour over the crust in the pan. Spread evenly. Then sprinkle reserve mixture on top.
Bake at 350F for 20-25 mins until baked fully and dry on top. Cut once cooled thoroughly.
Tip: You may omit nuts and cherries if desired.
Comments